SOLD OUT : Summer Gin

Vodka and Tequila may dominate summer cocktails, but gin deserves the spotlight too. In this class, we’ll explore refreshing gin cocktails that highlight bright citrus, fresh herbs, and seasonal flavors perfect for warm-weather sipping. Discover why gin might just be summer’s most versatile spirit.

 Your booking will come with pretzels and nuts. 

Menu (subject to change): Tiki Tea Bramble: gin,lemon juice, pineapple juice, Earl Grey Tea syrup, blackberry liqueur; Cucumber Collins: cucumber, gin, lemon juice, simple syrup, club soda; Basil Gimlet: basil, gin, lime juice, agave nectar; Saturn: gin, lemon juice, passion fruit syrup, orgeat, falernum;
Strawberry Negroni: gin,  sweet vermouth, Campari, strawberry syrup,cacao nib tincture; thé 75: gin, lemon juice, Hibiscus-Rosemary Syrup, sparkling wine;
Spring 75: gin, St Germain, lemon juice. lavender bitters, sparkling wine

The Last Word is closed during the class, so no food service is available. The class includes a combination of history and stories, technique instruction, and hands-on making of cocktails. Plus sampling, of course! Total consumption is equivalent to around 2 cocktails per person over the 2 hour class. Please anticipate working with other groups, sharing ingredients, and doing a mix of sitting or standing throughout the class. 

Please note that we have a restricted table layout and use communal seating. Parties of two will almost always be seated with at least one other party of two. Groups of four or more will usually have their own table. You may request a private table in the “seat with” section of the booking form, and we will attempt to honor your request, but there is no guarantee that one will be available. If you have allergies or need a mocktail menu instead please also let me know in the “seat with” section so I get the message early enough to make accommodations

Sale ends 3:00pm 07/24/2026