World War II had a profound impact on not only what we drank but also how we drank, especially in the decades that followed. This class will feature a variety of cocktails that will help us look at surprising and long-lasting impacts of the war, mostly in the US, but also around the world.
Pricing is per computer connected, not per person! You’ll receive a list of several recipes in advance so you can pick which drinks you’d like to make in our mix-along time. Online class sessions are limited to a small number of signups so we can keep things interactive.
Bookings are closed for this event. Space may still be available, call Tammy at 734-276-3215 to inquire. For events at Straight Farmhouse, call Rebecca at 734-219-8481.