Just what are these “bitters” things anyway? Can a dash really make a difference? This class will focus on this essential cocktail ingredient, from the classics like Angostura and Peychaud’s to the many modern creations. Learn about their history and how to use them!
Pricing is per computer connected, not per person! You’ll receive a list of several recipes in advance so you can pick which drinks you’d like to make in our mix-along time. Online class sessions are limited to a small number of signups so we can keep things interactive.
This event is fully booked. Email email@example.com to be added to the wait list.