New Orleans is not just the home of Mardi Gras beads and Creole food, it’s also the source of some of the best classic cocktails. We’ll explore the history of Crescent City cocktails and sample creations from the 1800’s to the modern day.
Your booking includes light snacks (pretzels, nuts). The Last Word is closed during the class, so no food service is available. The class includes a combination of history and stories, technique instruction, and hands-on making of cocktails. Plus sampling, of course! Total consumption is equivalent to 1.5-2 cocktails per person over the 90-120 minute class.
Bookings are closed for this event. Space may still be available, call Tammy at 734-276-3215 to inquire. For events at Straight Farmhouse, call Rebecca at 734-219-8481.