February is National Chocolate Month! Whether you celebrate Valentine’s Day or not, chocolate options abound in February. Did you ever wonder what’s in the box, and how to decipher the places and percentages listed on the packaging of your favorite fancy chocolate bar? In this tasting event you’ll try chocolates from around the world (mostly dark chocolates with a couple of milk varieties) while you learn about the history and manufacturing of the food of the gods.
Bookings are closed for this event. Space may still be available, call Tammy at 734-276-3215 to inquire.