Tea is one of the world’s most beloved beverages. And its most varied, with tons of different varieties with radically different flavor profiles. In this class, we’ll explore what tea (both herbal and regular) can do for cocktails. We’ll talk about tea-based, booze-spiked hot toddies, but also about ways to use tea to quickly and easily create complex syrups and infused spirits.
Go on a vacation in your glass and get your passport stamped at several tropical ports as you make and taste cocktails from Jamaica, Brazil, Cuba and more! You’ll learn how to make the best versions of perennial favorites like the Margarita and Mojito as well as several other tropical delights.
Shake up your love life and ditch the Saturday crowds! Join us this Valentine's season for an interactive, hands-on cocktail class. We’ll provide all the tips and tricks for crafting cocktails, featuring special love-inspired variations perfect for celebrating with your significant other or your best friends. Drinks will feature cucumber, mint, passion fruit, chocolate, grapefruit juice, and more!
Shake up your love life and ditch the Saturday crowds! Join us this Valentine's season for an interactive, hands-on cocktail class. We’ll provide all the tips and tricks for crafting cocktails, featuring special love-inspired variations perfect for celebrating with your significant other or your best friends. Drinks will feature cucumber, mint, passion fruit, chocolate, grapefruit juice, and more!
Rye whiskey once reigned supreme - especially on the East coast of the US - but over time, Bourbon came to dominate. No longer the forgotten whiskey, rye has made a well-deserved comeback. This class will talk about how that happened, and explore cocktails that make the most of its dry and spicy character. Perfect for this cold winter!
Manhattan isn’t the only borough to be immortalized in cocktail form. In this class we'll explore all the borough cocktails of NYC. Then we’ll expand our borders to include some metaphorical neighbors as we explore the world of Manhattan variations.
Come curious, come thirsty, and come ready to discover that low-ABV and alcohol-free can still bring full flavor and fun.
In this class, we’ll celebrate the fresh, vibrant flavors of the coming season and explore how to bring them straight from soil to sip.
In this class, we’ll celebrate the fresh, vibrant flavors of the coming season and explore how to bring them straight from soil to sip.
It's Spring! Celebrate the season with one of the most enduring symbols of spring and rebirth - the egg! Eggs were also a key ingredient in one of the earliest known mixed drink recipes, which was a mixture of hot beer, rum, spices and eggs. We won't be making that. But many classic cocktail recipes call for the addition of an egg white or even a whole egg. While this might seem odd at first, you’ll be surprised by the delicious difference it makes!
Go on a vacation in your glass and get your passport stamped at several tropical ports as you make and taste cocktails from Jamaica, Brazil, Cuba and more! You’ll learn how to make the best versions of perennial favorites like the Margarita and Mojito as well as several other tropical delights.
Many have argued that the Sazerac was America's first cocktail, and while that's probably not true, it's certainly one of its finest.